Thursday, August 06, 2009
Friday, July 31, 2009
I made my first scone!
Summer Berry Scones (courtesy of Once Upon A Tart)Ingredients:
4 cups unbleached all-purpose flour
1 tablespoon baking powder
1 teaspoon baking soda
2/3 cup sugar
1/2 teaspoon salt
2.5 sticks of cold unsalted butter, cut into cubes
2 large eggs
3/4 cup cold buttermilk
1.5 teaspoons vanilla extract
1.5 teaspoons almond extract
1 tablespoon raspberry preserves
1/2 cup dried currants
3/4 cup blueberries
2/3 cup raspberries
Mix dry ingredients in food processor. Add butter, process until the mixture looks grainy. Transfer to bigger bowl. Mix wet ingredients. Add wet ingredients to dry ingredients. Stir. Fold in berries. Plop scoops onto baking sheet. Bake at 400 degrees for 20-25 minutes.
(after)
Tuesday, July 28, 2009
Monday, July 27, 2009
Thursday, July 23, 2009
Wednesday, July 22, 2009
Breakfast at the new place
I rolled out of bed this morning. And with pj's on, I ate grapes and cherries by the pool.
Friday, July 17, 2009
Baby Sunflowers
My folks planted this charming plot of sunflowers for the birds. I like the idea of planting something with the birds in mind. Plus, I like how sunflowers turn to face the sun. A spiritual metaphor, I'd say.
Tuesday, July 14, 2009
Tuesday, July 07, 2009
Sunday, July 05, 2009
Subscribe to:
Posts (Atom)
